http://www.savefoodfromthefridge.com/p/about-project.html
My friend sent along this clever blog which educates the average consumer on how to store food outside of the fridge. My first realization that not everything should be refrigerated started with tomatoes. DO NOT refrigerate tomatoes, their flavor becomes painfully diluted.
A few favorites from this site:
1. keep root vegetables vertical
2. put rice in your spices to absorb moisture
3. keep apples and potatoes together so the potatoes don’t grow sprouts
4. fresher eggs will sink further in water and they should be keep in a clean environment, away from odors of other food ingredients
