FMIOTW: Spicy peppers!

An unknown assortment of HOT! (and a red bell pepper)

I had no idea how spicy these little crazies were going to be. For a dish, I wore plastic gloves while removing their seeds and white membranes. Still, they were crazy hot and had my guests coughing on the spicy air in the kitchen. Nuts!

Meet Mr. 'HOT' Habanero!

The hot component of spicy peppers, Capsicin, has been scientifically proven to kill cancer cells, prevent sinus infections, serve as an anti-inflammatory agent, provide gastric relief and produce fat oxidation.

And remember, what goes in spicy, comes out spicy.


1 Comment »

  1. Jackie Hartson Said:

    Yikes, I’m glad that I haven’t had that hot hot peppers. Your guests were really good sports!

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